Indian style Hash Brown Potato, Yogurt, Mint, Tamarind, Crispy Vermicelli
Slow Cooked, North Indian Style Chickpeas Flavoured with Black Cardamom, Cinnamon and Cloves
Chicken layered with Premium Basmati Rice flavoured with Rose and Mint. Served with roasted Cumin Raita
Classic char-grilled Tandoori Chicken with Chilli, Ginger and Garam Masala
Classic char-grilled Tandoori Chicken with Chilli, Ginger and Garam Masala
Red Wine:
Elcione, Merlot,Cabernet, Sangiovese,Tenuta Vitalonga, Umbria - Italy, 2014
PAPRI CHAAT (Gluten, Dairy)
Crispy Flatbread and Potato tossed with yoghurt, Chutneys. Topped with Vermicelli
SAMOSA CHAAT (V, Gluten, Dairy)
Classic Vegetable Samosa, Chickpeas, Yogurt and Tamarind
CHICKEN TIKKA (Dairy)
Classic char-grilled Tandoori Chicken with Chilli, Ginger and Garam Masala
CHICKEN MAKHANI (Dairy)
Benares signature Smokey Chicken simmered in Tomato and Fenugreek
LAMB BIRYANI (Dairy)
Lamb layered with Premium Basmati Rice flavoured with Rose and Mint.
Served with roasted Cumin Raita
DAL MAKHANI (V, Dairy)
24 hours cooked buttered Black Lentils
SAAG ALOO (Vegan)
Spiced Puréed Spinach and New Potatoes
ASSORTED BREAD
GULAB JAMUN