Father’s Day at Benares Restaurant
The way to your father’s heart is definitely through his stomach, so why not treat him to a meal to remember this Father’s Day, the 18th June.
If you’re planning to pamper Dad this year, then you’ve come to the right place, we’ve got some delicious suggestions in store.
Think Tandoori Chicken Tikka Pie with a stunning mixed berry chutney from our 6 course Tasting Menu; or Smoked Tandoori Lamb Cutlets served with sautéed spring vegetables and rogan jus from the A la Carte.
Celebrate Father’s Day with us on 18 June, with Roasted Barbary Duck Breast or New Forest Venison and plenty more specials and delicious dishes for all the family. Plus, find the perfect present for Dad with our range of gifting options.
For the ultimate treat for Dad, choose a spectacular dining experience at our Chef’s Table. Complete with a glass window overlooking the main kitchen, diners can observe the team at work and meet the chefs. This intimate private dining room seats up to 9 guests. This is a fascinating insight into the workings of a Michelin-starred kitchen, for a private dining experience to remember.
Check out what’s on offer at Benares Restaurant and book your table today.