On 2nd February our Executive Chef Sameer Taneja will be hosting an evening at Obsession 24, the world-renowned culinary event hosted annually at Northcote in Lancashire.
Now in its 24th year, every restaurant on the festival’s line-up holds at least one Michelin star, making the event one of the hottest tickets in the culinary calendar. 18 world class chefs, with 24 Michelin stars between them, will cook a unique Obsession menu for food and wine enthusiasts offering guests an exclusive, memorable dining experience.
Chef Sameer’s evening will include a Louis Roederer Collection 244 Champagne and canapé reception, followed by a five-course signature meal with coffee, teas and hand-crafted chocolates to end.
Wishing Chef Sameer the best of luck – we look forward to hearing all about it!