Benares Grazing MenuThis is a sample menu and subject to change Amuse Bouche
 
Salad of Prawns Pickled with Indian Five Spice Terrine of Confit Duck Leg with Crisp Fennel Bread Curry Leaf and Tarragon Infused Lobster Rillet  
Mustard Flavoured Monkfish Tails with Tamarind Glaze Tandoor Roasted Quail in Red Chilli and Yoghurt Marinade Spiced Minced Lamb Skewer with Mint Chutney  
Khorma Chicken on Masala Basmati Gujons of John Dory in a Crisp Gram Flour Batter Roasted Rump of Lamb on Rosemary Chickpeas  
Sorbet   
Allspice Infused Dark Chocolate Brownie Lavender Scented Steamed Yoghurt Cake Tea or Coffee and Petit Fours £65 per person
WINE PAIRING OPTIONS PREMIER SELECTION
A Taste of Wickham Special Release Fume' 2007 England Glass of Journey's End Chardonnay 2005 South Africa Glass of Soave "La Rocca" Pieropan 2006 Italy Glass of Muddy Water Pinot Noir 2006 New Zealand Glass of Gueth Gewurztraminer Selection De Grains Nobles 2005 France Grazing Menu with above wines £95 per person PRESTIGE SELECTION A Taste of Wickham Special Release Fume' 2007 England Glass of Châteauneuf-Du-Pape Blanc "Boisrenard" 2003 France Glass of Ridge "Monte Bello" Chardonnay 2004 California, USA Glass of Beaune 1er Cru "Clos Des Feves" Domaine Chanson 2002 France Glass of Tesch Riesling Eiswein 1997 Germany Grazing Menu with above wines £139 per person This menu is available Monday to Saturday from 7pm to 9.30pm Sunday 7pm till 9.00pm All prices are inclusive of 17.5% VAT A discretionary 12.5% service charge will be added to your bill Benares Resataurant & Bar is a non-smoking establishment |