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Grilled Artichoke and Cottage Cheese Salad with Baby Leaves
Coriander Crusted Pan-Fried Organic Chicken Supreme with Masala Rice
Strawberry Infused Steamed Yoghurt with Summer Compote
Main courses are served with:
Black Lentils
Stir Fried Cauliflower and Carrot with Garlic and Tomatoes
Bread Basket
Raita
£38 per person
Dishes are subject to availability
Our dishes may contain nuts or nut derivatives – please ask your server
All prices are inclusive of 17.5% VAT
A discretionary 12.5% service charge will be added to your bill
For events and private bookings please contact a member of our events team, Talitta Schelela or Chisato Nishiyori on 020 7629 8886 or via e-mail at
talitta@benaresrestaurant.com or
chisato@benaresrestaurant.co.uk