À La Carte Menu

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Tikki Teen Tarike Se
Assorted Galettes of Jersey Royal Potato, Red Kidney Beans, Baby Spinach and Apricot

Mutton Mulligatawny Soup
Red Split Lentil and Coconut Soup, Homemade Rice Crackers, Mutton Shami

Jal Murgi Aur Chana Chaat
Home Smoked Gressingham Duck Breast, Pear and Spring Onions

Khasta Murgh
Chicken Tikka Pie, Wild Berry Chutney

Karara Kekda Aur Salad
Crispy Soft Shell Handpicked Crab, Corn Spring Roll, Peanut and Apple Salad

Jal Tarang
Tandoori Roasted Hand Dived Scottish Scallop, Textures of Cauliflower

Tandoori Ratan
Minted Wild Sea Bass, Spiced Quail and Mustard Marinated King Prawn, Lamb Seekh Kebab

Roti
Plain/ Missi

Parantha
Plain/ Wholewheat

Naan
Plain/ Buttered/ Garlic/ Tomato and Olive

Kulcha
Mixed Vegetable/ Cheese/ Peshawari

Chawal
Steamed/ Jeera/ Mewa/ Mixed Vegetable Rice

Paneer Makhan Masala
Nut Stuffed Cottage Cheese, Spiced Fenugreek and San-Marzano Tomatoes, Mixed Vegetable Kulcha

Meen Alleppey
Pan-Roasted Line & Hook Caught Brixham Cod, Vermicelli, Coconut and Curry Leaf Sauce

Tandoori Macchi
Tandoor Baked Minted John Dory, Crispy Pak Choi, Smoked Tomato Chutney

Samundri Khazana Do Pyaaza
King Prawn, Scallop & Squid with Tangy Onion and Tomato

Saag Gosht ‘Comtemporary and Classic’
Rack of Cornish Lamb, Polenta, Pickled Artichoke and Spinach

Batakh Roast Aur Sunhari Khasta
Spiced Roast Gressingham Duck Breast and Confit Leg Samosa, Pressed Rice, Lentil Curry

Murgh Korma

Saffron and Royal Cumin flavored Tandoori Black Leg Chicken Supreme, Hyderabadi Biryani,
Free Range Egg and Raita

Tandoori Murgh For Two

Classic Tandoor Roast, Organic Free Range Norfolk Chicken, Makhani Sauce, Red Onion Salad

Baingan Aur Mutter Ka Bharta
Roasted Aubergine and Green Peas with Ground Spices

Punjabi Chole
North Indian Style Cooked Chickpeas

Palak Paneer
Spinach Puree with Home Churned Cottage Cheese

Tori Ki Bhaji
Masala Courgette

Aloo Jeera
Sautéed Baby Potatoes with Roasted Cumin

Dal
Benares’ Signature Black or Tempered Yellow Lentils